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Getting The Most Out Of Your BeerKeith Riffle
Beer is a precious commodity, and since you pay good money for
it, you might as well bring out the best in it. I've discovered
a simple trick to improve my beer's taste, and it involves
drinking it at the right temperature. Here's what I do:
1. Rinse out a glass with water.
2. "Shake" the glass upside down over the sink so that a few
drops of water remain in it (don't dry the glass).
3. Put the glass into the freezer, along with your favorite
refrigerated beer, but make sure to remove the beer within 15 to
20 minutes so it doesn't freeze! Some freezers may chill the
beer faster than others, so you may want to freeze the beer for
only 10 minutes. After the beer has chilled, poor the now really
cold beer into the glass and enjoy.
If you drink the "big 3" (Bud, Miller, or Coors) consider trying
some imports or microbrews instead. Once you've tried them, you
may never go back! Here are some of my favorite beers:
1. Sierra Nevada Pale Ale
2. Anchor Steam
3. Samual Adams Boston Ale
4. Becks Dark
5. Guiness Draft Beer
6. Shiner Bock
7. Bass
8. Pete's Wicked Ale
9. Henry Weinhard's Private Reserve
10. New Belgium 1554 Brussels Style Black Ale
These beers do cost a little more, but remember, you get what
you pay for. If you really like beer, consider brewing your own
at home with "Mr. Beer". You can get one at the following link:
Click Here To Visit Mr. Beer Website!
About the author:
I used to drink Coors, Bud, and Miller until I discovered micro
brews and imports. That is when I became a "real" beer
drinker...and I encourage you to do the same.
Microbrewery Names News
Beer the next big thing in Italian cuisine - Stars and Stripes
 Stars and Stripes | Beer the next big thing in Italian cuisine Stars and Stripes According to the Italian Brewers Union, more than 400 microbreweries are in operation. Let's be clear. This is not the kind of beer you drink after mowing ... |
Local microbreweries make name for themselves - St. Louis Post-Dispatch
Local microbreweries make name for themselves St. Louis Post-Dispatch The microbrewery's Golden Pilsner won a gold medal for Bohemian-style pilsner in the Brewers Association World Beer Cup 2010. The international competition ... Criminally good |
A spicy ale from the land of the rising microbrewery - Toronto Star
A spicy ale from the land of the rising microbrewery Toronto Star (Hitachino is the name of a local train station, while the nest part of the name refers to the home of the beer's oh-so-adorable cartoon owl logo. ... |
Och, aye, it's time to unpack your tartan - Montreal Gazette
Och, aye, it's time to unpack your tartan Montreal Gazette He runs a concert series at his downtown microbrewery, and McAuslan is well plugged in to the Celtic music scene. He put Highland Games organizers in touch ... |
I love brew, man - Reno News & Review
I love brew, man Reno News & Review The largest producing microbrewery in the state of Nevada, Buckbean also sells its beer in California and Oregon, and as far away as England. ... |